We (Alex and Ruth) founded Rudy's as a mother-daughter partnership, as we both have a passion for making, eating, and serving good and wholesome food. We have a knack for putting the right (although sometimes unexpected) ingredients together to make something delicious.

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In addition to our passion for healthy food and eating, we are both dedicated to living an overall healthy lifestyle. Ruth, as a certified yoga instructor and practitioner, attempts to incorporate rounded and balanced philosophies into all aspects of life. 

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In 2012, our home was struck by Hurricane Sandy, leaving our family without a first floor and without an operating kitchen for nearly a year and a half. During that time, we developed lots of makeshift recipes. Our whole family would tell Mom (a.ka. Ruth a.k.a. Rudy) that they couldn't believe the food that she could make without a functioning kitchen. We decided that once we were back on our feet, we would open our very own kitchen on wheels.